1.Fry 油炸
2.Roast 烘烤(肉类)
3.Bake 烘焙(面食类)
4.Grill 用(烤架)烤
5.Stew 焖
6.Simmer 炖
7.Steam 蒸
8.Knead 揉面
9.Mash 捣碎
10.Boil 煮熟
11.Mince/chop 绞碎
12.Dice 切小块
13.Shred 切丝
14. Whip 搅拌
15.Grate 磨碎
16.toss 拌
17.drain 捞
18.shell 剥皮
