英语资讯
News

2004英语专业八级考试全真试题附答案

Source:     2009-07-09  我要投稿   论坛   Favorite  

 
SECTION D NOTE-TAKING AND GAP-FILLING

In this section you will hear a minilecture. You will hear the lecture ONCE ONLY. While listening to the lecture, take notes on the important points. Your notes will not be marked, but you will need them to complete a 15 minute gapfilling task on ANSWER SHEET ONE after the mini lecture. Use the blank sheet for note taking.

Conversation Skills

People who usually make us feel comfortable in conversations are good talkers. And they have something in common, i.e. skills to put people at ease.

1. Skill to ask question
   1) be aware of the human nature: readiness to answer other’s questions regardless of (1)____                                                                                               
  2) start a conversation with some personal but unharmfull
    questions about one’s  (2)____ job                         

    questions about one’s activities in the (3)____              

   3) be able to spot signals for further talk

2. Skill to (4)____for answers                                   

   1) don’t shift from subject to subject
    — sticking to the same subject: signs of (5)____in  conversation

   2) listen to (6)____of voice                               
     — If people sound unenthusiastic, then change subject.

   3) use eyes and ears
     — steady your gaze while listening

3. Skill to laugh

Effects of laughter:

 — ease people’s (7)____                                       
 — help start (8)____                                          

 4. Skill to part

1) importance: open up possibilities for future friendship or
    contact

2) ways:
    — men: a smile, a (9)____                                    
    — women: same as (10)____now                                  
   — how to express pleasure in meeting someone.

 
将本页收藏到:
上一篇:返回列表
下一篇:2005英语专业八级考试全真试题附答案
最新更新
论坛精彩内容
网站地图 - 学习交流 - 恒星英语论坛 - 关于我们 - 广告服务 - 帮助中心 - 联系我们
Copyright ©2006-2007 www.Hxen.com All Rights Reserved